Marketing encompasses everything from the development of the concept, product, and/or service to how it should be priced, promoted, and made available to people.
Indicate whether the statement is true or false
Question 2
Which of the following is an advantage of quick service restaurants?
a. They are consistent in terms of food quality/ menu offerings,
b. They are fast and relatively inexpensive,
c. They are offering more options of healthier menu items
d. All of the above