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Author Question: Which of the following statements regarding convention menus is false? a. Menus must be planned ... (Read 216 times)

Wadzanai

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on: Aug 10, 2018
Which of the following statements regarding convention menus is false?
 
  a. Menus must be planned to cater to the preferences of attendees
  b. Menus should be designed to provide variety throughout the convention
  c. Regional specialties should never be included within the menu offerings
  d. Cost and timing often restrict menu options

Question 2

The _________________ method of banquet guarantee requires that the client pay for the guaranteed number of guests with no adjustment possible.
 
  a. over-under method
  b. over-only method
  c. no variance method
  d. maximum guarantee method


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brbarasa

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Reply #1 on: Aug 10, 2018
Answer to Question 1

C

Answer to Question 2

C


Wadzanai

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Reply #2 on: Aug 10, 2018
TY


brbarasa

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Reply #3 on: Aug 10, 2018
You're welcome


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