Which of the following statements about value based pricing ...

[sdfghj]

Which of the following statements about value based pricing methods is false?
 
  a. Value based methods use sophisticated, quantitative models, making them difficult to understand.
  b. Value based methods require significant amounts of research and due diligence.
  c. Value based methods often require the modification of item features.
  d. Value based methods take into account competitor prices.
  e. Value based methods are resource intensive to implement.

Question 2

There are three types of hazards found in food; they are
 
  a. bacteria, virus, poisons.
  b. biological, chemical and physical.
  c. alkaloids, neurotoxins, and poisons.
  d. bacterial, chemical and polluted.

[FergA]

Answer to Question 1

A

Answer to Question 2

B

[sdfghj]

Thank you!

[FergA]

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