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Author Question: What is the definition of sanitizing? a. Washing a surface to a clean level b. Using a cloth on ... (Read 42 times)

BrownTown3

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What is the definition of sanitizing?
 
  a. Washing a surface to a clean level
  b. Using a cloth on a surface until it is clean
  c. Reducing pathogens to a safe level
  d. Removing soil particles from the surface
  e. Removing any trace of visible matter from the surface

Question 2

Multiple barriers need to be put in place to
 
  a. Lower the water activity of food
  b. Raise or lower the temperature of foods
  c. Deny the microorganism as many possibilities of the conditions that support growth
  d. make food more acidic
  e. Make food neutral



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ecabral0

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Answer to Question 1

C

Answer to Question 2

B




BrownTown3

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Reply 2 on: Aug 10, 2018
Thanks for the timely response, appreciate it


rleezy04

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Reply 3 on: Yesterday
Wow, this really help

 

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