This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: How would you classify homemade oil-and-vinegar and commercial French salad dressings, respectively? ... (Read 179 times)

Arii_bell

  • Hero Member
  • *****
  • Posts: 596
on: Aug 19, 2018
How would you classify homemade oil-and-vinegar and commercial French salad dressings, respectively?
 a. temporary and semi-permanent emulsions
  b. semi-permanent and permanent emulsions
  c. temporary and permanent emulsions
  d. none of the above answers is correct

Question 2

Which of the following can reform a temporary emulsion that has separated?
 a. agitation
  b. short storage times
  c. extreme temperatures
  d. surface drying
  e. added salt
  f. none of the above answers is correct


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Kingjoffery

  • Sr. Member
  • ****
  • Posts: 332
Reply #1 on: Aug 19, 2018
Answer to Question 1

a

Answer to Question 2

a


Arii_bell

  • Hero Member
  • *****
  • Posts: 596
Reply #2 on: Aug 19, 2018
Both answers were spot on, thank you once again


Kingjoffery

  • Sr. Member
  • ****
  • Posts: 332
Reply #3 on: Aug 19, 2018
Great! Please up vote :D


« previous next »
 

Did you know?

Nearly 31 million adults in America have a total cholesterol level that is more than 240 mg per dL.

Did you know?

On average, the stomach produces 2 L of hydrochloric acid per day.

Did you know?

Nearly all drugs pass into human breast milk. How often a drug is taken influences the amount of drug that will pass into the milk. Medications taken 30 to 60 minutes before breastfeeding are likely to be at peak blood levels when the baby is nursing.

Did you know?

The FDA recognizes 118 routes of administration.

Did you know?

You should not take more than 1,000 mg of vitamin E per day. Doses above this amount increase the risk of bleeding problems that can lead to a stroke.

Drawing of French explorer Paul du Chaillu at close quarters with a gorilla Drawing of French explorer Paul du Chaillu at close quarters with a gorilla
Toussaint L’Ouverture leads a revolt of slaves against the French in Haiti—the first and only major Toussaint L’Ouverture leads a revolt of slaves against the French in Haiti—the first and only major
PV cells have potential for domestic and commercial use PV cells have potential for domestic and commercial use
Apple Salad Apple Salad
French Fries Fat or Lipids French Fries Fat or Lipids
Three ways to classify fruits Three ways to classify fruits
Video: DNA close up Animation

For a complete list of videos, visit our video library