Which of the following is not a characteristic of Parmesan and ...

[lracut11]

Which of the following is not a characteristic of Parmesan and Romano cheeses?
 a. aged the longest of all cheeses
  b. water content of approximately 30 percent
  c. easily sliced
  d. easily grated or crumbled
  e. none of the above; these are all characteristics of Parmesan and Romano

Question 2

Hard cheese contains a moisture content ranging from
 a. 20 to 30 percent.
  b. 30 to 40 percent.
  c. 40 to 50 percent.
  d. 50 to 75 percent.

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Answer to Question 1

c

Answer to Question 2

b