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Author Question: Which nutrition-related factor is associated with a high incidence of stomach cancer? a. alcohol b. ... (Read 35 times)

cnetterville

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Which nutrition-related factor is associated with a high incidence of stomach cancer?
 a. alcohol
 b. fat
 c. salt-preserved foods
  d. sodium
 e. obesity

Question 2

Select the most frequently used knife in the kitchen from the list below.
 a. butcher
  b. cleaver
  c. paring
  d. serrated
  e. chef's or French



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aadams68

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Answer to Question 1

c

Answer to Question 2

e




cnetterville

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Reply 2 on: Aug 19, 2018
Great answer, keep it coming :)


diana chang

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Reply 3 on: Yesterday
:D TYSM

 

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