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Author Question: Which of the following is a function of the gum carrageenan in desserts? a. binder b. improves ... (Read 134 times)

jasdeep_brar

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on: Aug 19, 2018
Which of the following is a function of the gum carrageenan in desserts?
 a. binder
  b. improves mouthfeel
  c. controls syneresis
  d. all of the above answers are correct

Question 2

The hepatitis A virus targets the liver.
  Indicate whether the statement is true or false


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jlaineee

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Reply #1 on: Aug 19, 2018
Answer to Question 1

d

Answer to Question 2

True


jasdeep_brar

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Reply #2 on: Aug 19, 2018
Both answers were spot on, thank you once again


jlaineee

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Reply #3 on: Aug 19, 2018
Great! Please up vote :D


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