The purpose of a cool-down is to:
A) slowly decrease pulse rate.
B) decrease core body temperature.
C) slowly constrict blood vessels.
D) continue adequate supply of blood to the brain, and facilitate removal of metabolic waste products from the muscles.
E) All of the above
Question 2
Andrew Jamison is a 47-year-old construction worker with a long history of alcohol abuse. Recently he has been experiencing fatigue, weakness, loss of appetite, and weight loss. A visit to his physician and laboratory testing confirmed a diagnosis of cirrhosis. He is 5'10 tall and currently weighs 145 pounds (66 kilograms).The dietitian assesses Mr. Jamison's protein needs, and based on his weight, estimates that he requires approximately _____ grams of protein per day for proper nitrogen balance.
a. 25-30
b. 50-60
c. 65-100
d. 100-150
e. 125-175
Changes in the abundance and egg-hatching success rate of prairie chickens.
Temperature and Color
Decrease in Fertility, 1800–1900
Body fluid compartments.
Influences on Temperature: Altitude and Elevation
Palpating the brachial pulse