Author Question: For patients with fat malabsorption problems, dietary fat is better tolerated if it is _____. a. ... (Read 148 times)

gonzo233 · **on:** Aug 19, 2018

For patients with fat malabsorption problems, dietary fat is better tolerated if it is _____.
a. provided in small portions
b. monounsaturated
c. limited to one meal per day
d. consumed as fried food
e. provided in liquid form

Question 2

An excessive-Calorie diet is most closely associated with the development of:
A) type 2 diabetes.
B) accelerated kidney aging.
C) stroke.
D) lactose intolerance.
E) allergy.