This topic contains a solution. Click here to go to the answer

Author Question: A gavage feeding is one that: a. provides nutrition directly through the central vein and includes ... (Read 52 times)

LCritchfi

  • Hero Member
  • *****
  • Posts: 519
A gavage feeding is one that:
 a. provides nutrition directly through the central vein and includes amino acids, dextrose, and a lipid emulsion.
  b. provides nutrition through a tube inserted into the stomach or small intestine.
  c. provides slow feedings from the mouth or nose into the stomach through a tube.
  d. provides oral nutrition that has been pureed thoroughly so the infant does not choke.
  e. provides nutrition through the use of an oral syringe.

Question 2

The initial nutrition problems resulting from VLBW and ELBW include:
 a. inability to nurse like a full-term infant.
  b. for most, a requirement for respiratory support to breathe.
  c. a greater likelihood of food allergies and difficulty feeding.
  d. a and b
  e. b and c



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

smrerig

  • Sr. Member
  • ****
  • Posts: 325
Answer to Question 1

c

Answer to Question 2

d





 

Did you know?

Though the United States has largely rejected the metric system, it is used for currency, as in 100 pennies = 1 dollar. Previously, the British currency system was used, with measurements such as 12 pence to the shilling, and 20 shillings to the pound.

Did you know?

People with high total cholesterol have about two times the risk for heart disease as people with ideal levels.

Did you know?

More than 2,500 barbiturates have been synthesized. At the height of their popularity, about 50 were marketed for human use.

Did you know?

The most dangerous mercury compound, dimethyl mercury, is so toxic that even a few microliters spilled on the skin can cause death. Mercury has been shown to accumulate in higher amounts in the following types of fish than other types: swordfish, shark, mackerel, tilefish, crab, and tuna.

Did you know?

The human body produces and destroys 15 million blood cells every second.

For a complete list of videos, visit our video library