This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: One of the factors that contributes to global food insecurity is _____. A) global warming B) ... (Read 86 times)

stevenposner

  • Hero Member
  • *****
  • Posts: 608
on: Aug 20, 2018
One of the factors that contributes to global food insecurity is _____.
 A) global warming
  B) telecommuting
  C) gender inequality
  D) outsourcing

Question 2

__________is defined as the condition whereby a person is able to obtain sufficient amounts of nutritious food to support an active, healthy life.
 A) Food dysmorphia
  B) Food security
  C) Food atrophy
  D) Food neophobia


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Jane

  • Sr. Member
  • ****
  • Posts: 309
Reply #1 on: Aug 20, 2018
Answer to Question 1

C

Answer to Question 2

B


stevenposner

  • Member
  • Posts: 608
Reply 2 on: Aug 20, 2018
Great answer, keep it coming :)

patma1981

  • Member
  • Posts: 292
Reply 3 on: Yesterday
Excellent

« previous next »
 

Did you know?

Asthma attacks and symptoms usually get started by specific triggers (such as viruses, allergies, gases, and air particles). You should talk to your doctor about these triggers and find ways to avoid or get rid of them.

Did you know?

Chronic necrotizing aspergillosis has a slowly progressive process that, unlike invasive aspergillosis, does not spread to other organ systems or the blood vessels. It most often affects middle-aged and elderly individuals, spreading to surrounding tissue in the lungs. The disease often does not respond to conventionally successful treatments, and requires individualized therapies in order to keep it from becoming life-threatening.

Did you know?

Everyone has one nostril that is larger than the other.

Did you know?

Interferon was scarce and expensive until 1980, when the interferon gene was inserted into bacteria using recombinant DNA technology, allowing for mass cultivation and purification from bacterial cultures.

Did you know?

Pregnant women usually experience a heightened sense of smell beginning late in the first trimester. Some experts call this the body's way of protecting a pregnant woman from foods that are unsafe for the fetus.

Sustainable Food Security Sustainable Food Security
Global Migration and Settlement Global Migration and Settlement
Mediator as a bridge between gene-specific regulatory factors and the general transcription Mediator as a bridge between gene-specific regulatory factors and the general transcription
Global Climate Model Global Climate Model
As the world’s population continues to grow, demands on limited resources for food production As the world’s population continues to grow, demands on limited resources for food production
Food Safety and Technology Food Safety and Technology
Video: Component of feedback systems & Communication and regulation of body systems

For a complete list of videos, visit our video library