Author Question: The fetal period is the time of rapid fetal growth and development. What might result from poor ... (Read 117 times)

sammy

  • Hero Member
  • *****
  • Posts: 818
The fetal period is the time of rapid fetal growth and
  development. What might result from poor nutritional status
  of the mother during the fetal period?

Question 2

The glycemic index is a rating scale that compares the glycemic response to a typical serving of a given food to the glycemic response to 50 grams of glucose.
 
 
  Indicate whether the statement is true or false



LP

  • Sr. Member
  • ****
  • Posts: 302
Answer to Question 1

If the mother does not gain an adequate amount of weight or
maintain good nutritional health during the fetal period, the
baby's growth may be slowed significantly.

Answer to Question 2

F



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

As of mid-2016, 18.2 million people were receiving advanced retroviral therapy (ART) worldwide. This represents between 43–50% of the 34–39.8 million people living with HIV.

Did you know?

Interferon was scarce and expensive until 1980, when the interferon gene was inserted into bacteria using recombinant DNA technology, allowing for mass cultivation and purification from bacterial cultures.

Did you know?

For about 100 years, scientists thought that peptic ulcers were caused by stress, spicy food, and alcohol. Later, researchers added stomach acid to the list of causes and began treating ulcers with antacids. Now it is known that peptic ulcers are predominantly caused by Helicobacter pylori, a spiral-shaped bacterium that normally exist in the stomach.

Did you know?

The human body's pharmacokinetics are quite varied. Our hair holds onto drugs longer than our urine, blood, or saliva. For example, alcohol can be detected in the hair for up to 90 days after it was consumed. The same is true for marijuana, cocaine, ecstasy, heroin, methamphetamine, and nicotine.

Did you know?

All adults should have their cholesterol levels checked once every 5 years. During 2009–2010, 69.4% of Americans age 20 and older reported having their cholesterol checked within the last five years.

For a complete list of videos, visit our video library