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Author Question: What guidelines should consumers use to make sound decisions about nutrition ... (Read 88 times)

BrownTown3

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on: Aug 20, 2018
What guidelines should consumers use to make sound decisions about nutrition claims?

Question 2

Sarah has frequent heartburn, so she regularly takes antacids. To lessen her risk of developing a(n) _____ deficiency she could add _____ to her diet.
 a. selenium, vegetable oil
  b. zinc, nuts
  c. iodine, organ meats
  d. copper, legumes


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Sierray

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Reply #1 on: Aug 20, 2018
Answer to Question 1

Assess the source of the information, the credibility of the research, source of funding (bias?), and appropriateness of the experimental design; and investigate whether public health organizations concur with the findings.

Answer to Question 2

d


BrownTown3

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Reply 2 on: Aug 20, 2018
Great answer, keep it coming :)

sailorcrescent

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Reply 3 on: Yesterday
Wow, this really help

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