This topic contains a solution. Click here to go to the answer

Author Question: Enriching a food with nutrients is intended to make the nutritional content of food similar to what ... (Read 104 times)

kshipps

  • Hero Member
  • *****
  • Posts: 571
Enriching a food with nutrients is intended to make the nutritional content of food similar to what it was before processing.
  Indicate whether the statement is true or false

Question 2

You are observing an outpatient dietitian working in a busy prenatal clinic. Which of the following reasons is justification for promoting breastfeeding over formula feeding?
 a. Formula lacks some of the conditionally essential long-chain polyunsaturated fatty acids (PUFAs)
  b. Formula provides too much of the conditionally essential long-chain PUFAs
  c. Formula provides too much of the conditionally essential monounsaturated fatty acids (MUFAs)
  d. Formula lacks some of the conditionally essential MUFAs



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

duke02

  • Sr. Member
  • ****
  • Posts: 312
Answer to Question 1

T

Answer to Question 2

a




kshipps

  • Member
  • Posts: 571
Reply 2 on: Aug 20, 2018
Excellent


nothere

  • Member
  • Posts: 324
Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

 

Did you know?

Between 1999 and 2012, American adults with high total cholesterol decreased from 18.3% to 12.9%

Did you know?

Bacteria have flourished on the earth for over three billion years. They were the first life forms on the planet.

Did you know?

Alzheimer's disease affects only about 10% of people older than 65 years of age. Most forms of decreased mental function and dementia are caused by disuse (letting the mind get lazy).

Did you know?

The highest suicide rate in the United States is among people ages 65 years and older. Almost 15% of people in this age group commit suicide every year.

Did you know?

There used to be a metric calendar, as well as metric clocks. The metric calendar, or "French Republican Calendar" divided the year into 12 months, but each month was divided into three 10-day weeks. Each day had 10 decimal hours. Each hour had 100 decimal minutes. Due to lack of popularity, the metric clocks and calendars were ended in 1795, three years after they had been first marketed.

For a complete list of videos, visit our video library