Author Question: There are two classes of vitamins from a solubility standpoint, water-soluble and fat-soluble. ... (Read 143 times)

ARLKQ

  • Hero Member
  • *****
  • Posts: 571
There are two classes of vitamins from a solubility standpoint, water-soluble and fat-soluble.
  Indicate whether the statement is true or false

Question 2

Consuming protein-rich foods alone appears to enhance glycogen repletion.
  Indicate whether the statement is true or false



carlsona147

  • Sr. Member
  • ****
  • Posts: 341
Answer to Question 1

T

Answer to Question 2

F



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question

ARLKQ

  • Hero Member
  • *****
  • Posts: 571
Both answers were spot on, thank you once again




 

Did you know?

When blood is deoxygenated and flowing back to the heart through the veins, it is dark reddish-blue in color. Blood in the arteries that is oxygenated and flowing out to the body is bright red. Whereas arterial blood comes out in spurts, venous blood flows.

Did you know?

Acetaminophen (Tylenol) in overdose can seriously damage the liver. It should never be taken by people who use alcohol heavily; it can result in severe liver damage and even a condition requiring a liver transplant.

Did you know?

On average, the stomach produces 2 L of hydrochloric acid per day.

Did you know?

As many as 20% of Americans have been infected by the fungus known as Histoplasmosis. While most people are asymptomatic or only have slight symptoms, infection can progress to a rapid and potentially fatal superinfection.

Did you know?

Increased intake of vitamin D has been shown to reduce fractures up to 25% in older people.

For a complete list of videos, visit our video library