[Answered] Clients who develop stomatitis or mucositis are most likely to tolerate foods that are: foods ...

This topic contains a solution. Click here to go to the answer

Author Question: Clients who develop stomatitis or mucositis are most likely to tolerate foods that are: foods ... (Read 134 times)

bclement10

Hero Member
Posts: 560

on: Aug 20, 2018

Clients who develop stomatitis or mucositis are most likely to tolerate foods that are:

foods that are:
a. spicy.
b. liquid or pureed.
c. warm or hot.
d. dry or crunchy.

Question 2

Biologic therapies for cancer treatment include:

a. vaccines.
b. megadose supplements.
c. antibiotics.
d. macrobiotic diets.

Need homework help now?

Ask unlimited questions for free

Ask a Question

Marked as best answer by a Subject Expert

Joc

Sr. Member
Posts: 317

Reply #1 on: Aug 20, 2018

Answer to Question 1

B

Answer to Question 2

A

bclement10

Hero Member
Posts: 560

Reply #2 on: Aug 20, 2018

Joc

Sr. Member
Posts: 317

Reply #3 on: Aug 20, 2018

You're welcome

« previous next »

Did you know?

A good example of polar molecules can be understood when trying to make a cake. If water and oil are required, they will not mix together. If you put them into a measuring cup, the oil will rise to the top while the water remains on the bottom.

Did you know?

The familiar sounds of your heart are made by the heart's valves as they open and close.

Did you know?

Bisphosphonates were first developed in the nineteenth century. They were first investigated for use in disorders of bone metabolism in the 1960s. They are now used clinically for the treatment of osteoporosis, Paget's disease, bone metastasis, multiple myeloma, and other conditions that feature bone fragility.

Did you know?

If you could remove all of your skin, it would weigh up to 5 pounds.

Did you know?

Stevens-Johnson syndrome and Toxic Epidermal Necrolysis syndrome are life-threatening reactions that can result in death. Complications include permanent blindness, dry-eye syndrome, lung damage, photophobia, asthma, chronic obstructive pulmonary disease, permanent loss of nail beds, scarring of mucous membranes, arthritis, and chronic fatigue syndrome. Many patients' pores scar shut, causing them to retain heat.

Changing leaf area: (a) following rainfall ocotillo plants of the Sonoran Desert develop leaves and

Clients have certain rights like the rights to privacy, self-determination, and safety.

Probiotics are live microorganisms, usually bacteria, mainly found in cultured dairy foods

Fortified foods can give your diet a vitamin boost

Food Additives Can Help Keep Your Foods Safe and Healthy

Young recent immigrants often develop two identities

Author Question: Clients who develop stomatitis or mucositis are most likely to tolerate foods that are: foods ... (Read 134 times)

Related Topics

Need homework help now?