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Author Question: The first step in the Nutrition Care Process is nutrition: a. monitoring and evaluation. b. ... (Read 78 times)

appyboo

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on: Aug 20, 2018
The first step in the Nutrition Care Process is nutrition:
 
  a. monitoring and evaluation.
  b. intervention.
  c. diagnosis.
  d. assessment.

Question 2

The nutritional status of hospitalized clients is mostly likely to be adversely affected by:
 
  a. restricted diets and unserved meals.
  b. the amount of variety on the menu.
  c. scheduled mealtimes.
  d. cultural and ethnic food preferences.


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Anna

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Reply #1 on: Aug 20, 2018
Answer to Question 1

D

Answer to Question 2

A


appyboo

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Reply 2 on: Aug 20, 2018
Excellent

nyrave

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Reply 3 on: Yesterday
Thanks for the timely response, appreciate it

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