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Author Question: Three key concepts included in the total diet approach to improving nutrient intake are: a. ... (Read 121 times)

lunatika

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on: Aug 20, 2018
Three key concepts included in the total diet approach to improving nutrient intake are:
 
  a. protein, fats, and carbohydrates.
  b. input, output, and homeostasis.
  c. freshness, safety, and portion sizes.
  d. balance, variety, and moderation.

Question 2

Factors that increase the risk of malnutrition include:
 
  a. time spent watching television.
  b. presence of grandparents in the home.
  c. sedentary occupations.
  d. heavy physical labor.


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josephsuarez

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Reply #1 on: Aug 20, 2018
Answer to Question 1

D

Answer to Question 2

D


lunatika

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Reply 2 on: Aug 20, 2018
Thanks for the timely response, appreciate it

mjenn52

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Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

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