Author Question: In the colon, resistant starch is digested by: a. bacterial fermentation. b. pancreatic amylase. ... (Read 12 times)

segrsyd

  • Hero Member
  • *****
  • Posts: 530
In the colon, resistant starch is digested by:
 
  a. bacterial fermentation.
  b. pancreatic amylase.
  c. hydrochloric acid.
  d. villi and microvilli.

Question 2

Starch that is not digested in the small intestine is known as:
 
  a. refined.
  b. functional.
  c. raw.
  d. resistant.



kkenney

  • Sr. Member
  • ****
  • Posts: 352
Answer to Question 1

ANS: A

Answer to Question 2

ANS: D



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

The most common childhood diseases include croup, chickenpox, ear infections, flu, pneumonia, ringworm, respiratory syncytial virus, scabies, head lice, and asthma.

Did you know?

Blastomycosis is often misdiagnosed, resulting in tragic outcomes. It is caused by a fungus living in moist soil, in wooded areas of the United States and Canada. If inhaled, the fungus can cause mild breathing problems that may worsen and cause serious illness and even death.

Did you know?

When blood is deoxygenated and flowing back to the heart through the veins, it is dark reddish-blue in color. Blood in the arteries that is oxygenated and flowing out to the body is bright red. Whereas arterial blood comes out in spurts, venous blood flows.

Did you know?

Illicit drug use costs the United States approximately $181 billion every year.

Did you know?

Adults are resistant to the bacterium that causes Botulism. These bacteria thrive in honey – therefore, honey should never be given to infants since their immune systems are not yet resistant.

For a complete list of videos, visit our video library