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Author Question: Which of the following is a feature of pantothenic acid in nutrition? a. Absorption from foods is ... (Read 74 times)

HCHenry

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on: Aug 20, 2018
Which of the following is a feature of pantothenic acid in nutrition?
 
  a. Absorption from foods is inhibited by aspirin.
  b. A deficiency or a toxicity shows similar symptoms.
  c. Deficiencies are seen primarily in children ages 4-10 years.
  d. It functions in the metabolism of amino acids, glucose, and fatty acids.
  e. It is possible to develop toxic levels on pantothenic acid if too much is ingested.

Question 2

Which of the following vitamins is known to sustain substantial losses during processing of food?
 
  a. Biotin
  b. Niacin
  c. Vitamin B12
  d. Pantothenic acid
  e. Inositol


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hramirez205

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Reply #1 on: Aug 20, 2018
Answer to Question 1

ANS: D

Answer to Question 2

ANS: D


HCHenry

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Reply 2 on: Aug 20, 2018
Gracias!

JCABRERA33

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Reply 3 on: Yesterday
Excellent

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