All of the following are classified as nutrients EXCEPT
A. carbohydrates.
B. proteins.
C. phytochemicals.
D. minerals.
Question 2
Matching
A. ten billion dollars are spent on this annually
B. nonnutrient chemicals provided by plant-based foods
C. one of the six categories of nutrients
D. nutrient found in food that helps regulate your metabolism
E. gold standard for nutritional guidance for healthy Americans
F. chemical compounds found in foods that sustain your body processes
G. the lack of a nutrient in a food, which may lead to a health problem
H. a bone disease caused by a lack of vitamin D
I. the inability of people to meet their nutrient needs because of food costs
J. the measurement of energy in foods
K. your body's ability to break down food and convert it to energy
L. adding vitamins and/or minerals to food products
13. Metabolism
14. Phytochemicals
15. Kilocalories
16. Food advertising
17. Food insecurity
18. Deficiencies
19. Carbohydrates
20. Nutrients
21. Vitamins
22. Dietary Reference Intakes
23. Rickets
24. Enrichment
The major types of plant nutrients and their sources.
Transmembrane proteins
Oligosaccharides and proteins can be linked to form glycoproteins in two ways
Enzymatic pathway for attachment of ubiquitin to target proteins
Activation of amino acids for incorporation into proteins
Organization of Proteins