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Author Question: A person attends a health fair and is told by a dietitian that he/she is at risk for developing ... (Read 56 times)

Capo

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on: Aug 20, 2018
A person attends a health fair and is told by a dietitian that he/she is at risk for developing heart disease. The focus of nutrition intervention should be:
 a. primary prevention strategies.
  b. early identification and intervention.
  c. diagnosis and treatment.
  d. disease management.

Question 2

If a person reports that he/she has significant diarrhea and anemia, the focus of nutrition intervention should be:
 a. primary prevention strategies.
  b. early identification and intervention.
  c. diagnosis and treatment.
  d. disease management.


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Ashley I

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Reply #1 on: Aug 20, 2018
Answer to Question 1

a

Answer to Question 2

c


Capo

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Reply 2 on: Aug 20, 2018
Great answer, keep it coming :)

juliaf

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Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

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