This topic contains a solution. Click here to go to the answer

Author Question: Studies have shown that alcohol consumption is associated with a decreased incidence of heart ... (Read 74 times)

a0266361136

  • Hero Member
  • *****
  • Posts: 538
Studies have shown that alcohol consumption is associated with a decreased incidence of heart disease. How do researchers explain this protective effect? 1 . increased levels of low-density lipoprotein (LDL) cholesterol. 2 . increased levels of high-density lipoprotein (HDL) cholesterol. 3 . increased fat loss due to altered metabolism. 4 . alcohol inhibiting blood clot formation. 5 . decreased levels of high-density lipoprotein (HDL) cholesterol.
 a. 1 and 3
  b. 2 and 4
  c. 3 and 5
  d. 4 and 5

Question 2

Acetaldehyde affects red blood cells production by destroying vitamin _____.
 a. B12
  b. C
  c. D
  d. B6



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

xthemafja

  • Sr. Member
  • ****
  • Posts: 348
Answer to Question 1

b

Answer to Question 2

d





 

Did you know?

Computer programs are available that crosscheck a new drug's possible trade name with all other trade names currently available. These programs detect dangerous similarities between names and alert the manufacturer of the drug.

Did you know?

People who have myopia, or nearsightedness, are not able to see objects at a distance but only up close. It occurs when the cornea is either curved too steeply, the eye is too long, or both. This condition is progressive and worsens with time. More than 100 million people in the United States are nearsighted, but only 20% of those are born with the condition. Diet, eye exercise, drug therapy, and corrective lenses can all help manage nearsightedness.

Did you know?

The most dangerous mercury compound, dimethyl mercury, is so toxic that even a few microliters spilled on the skin can cause death. Mercury has been shown to accumulate in higher amounts in the following types of fish than other types: swordfish, shark, mackerel, tilefish, crab, and tuna.

Did you know?

The use of salicylates dates back 2,500 years to Hippocrates's recommendation of willow bark (from which a salicylate is derived) as an aid to the pains of childbirth. However, overdosage of salicylates can harm body fluids, electrolytes, the CNS, the GI tract, the ears, the lungs, the blood, the liver, and the kidneys and cause coma or death.

Did you know?

According to the CDC, approximately 31.7% of the U.S. population has high low-density lipoprotein (LDL) or "bad cholesterol" levels.

For a complete list of videos, visit our video library