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Author Question: When starch is digested, it is hydrolyzed to A) sucrose. B) glucose. C) ribose. D) ... (Read 101 times)

Mr.Thesaxman

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When starch is digested, it is hydrolyzed to
 
  A) sucrose.
  B) glucose.
  C) ribose.
  D) lactose.

Question 2

Astringents are used primarily in
 
  A) perfumes.
  B) lipsticks.
  C) antiperspirants.
  D) hair spray.



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CharlieArnold

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Answer to Question 1

B

Answer to Question 2

C



Mr.Thesaxman

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Both answers were spot on, thank you once again



CharlieArnold

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