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Author Question: Which of the following microorganisms associated with food poisoning thrives in cold storage? (Read 226 times)

BrownTown3

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Question 1

Which of the following additives help preserve food as well as enhancing flavor?
◦ garlic
◦ salt and pepper
◦ cinnamon
◦ salt
◦ cinnamon, garlic, and salt

Question 2

Which of the following microorganisms associated with food poisoning thrives in cold storage?
Escherichia coli
Listeria monocytogenes
Salmonella spp.
Shigella spp.
Clostridium botulinum


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Marked as best answer by BrownTown3 on Oct 17, 2019

ryrychapman11

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BrownTown3

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Reply 2 on: Oct 17, 2019
:D TYSM


bigcheese9

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Reply 3 on: Yesterday
Wow, this really help

 

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