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According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.
An identified risk factor for osteoporosis is the intake of excessive amounts of vitamin A. Dietary intake of approximately double the recommended daily amount of vitamin A, by women, has been shown to reduce bone mineral density and increase the chances for hip fractures compared with women who consumed the recommended daily amount (or less) of vitamin A.
Earwax has antimicrobial properties that reduce the viability of bacteria and fungus in the human ear.
Pubic lice (crabs) are usually spread through sexual contact. You cannot catch them by using a public toilet.
Cytomegalovirus affects nearly the same amount of newborns every year as Down syndrome.