This topic contains a solution. Click here to go to the answer

Author Question: As a clinical psychologist who specializes in the treatment of bulimia nervosa, you have been asked ... (Read 71 times)

mydiamond

  • Hero Member
  • *****
  • Posts: 804
As a clinical psychologist who specializes in the treatment of bulimia nervosa, you have been asked to design a program based on the successful work of Fairburn, who utilized a variety of cognitive-behavioral techniques. Discuss the program
 
  you will design.
 
  Answer:

Question 2

Summarize what is currently know about the role of genetics and neurophysiology in eating disorders.
 
  Answer:



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

bimper21

  • Sr. Member
  • ****
  • Posts: 309
Answer to Question 1

Fairburn conceptualizes the cause of Bulimia nervosa as a combination of maladaptive tendencies, including an excessive emphasis on weight and shape, perfectionism, and dichotomous black or white thinking. His program, that we will replicate, involves three stages. The first stage involves education and behavioral strategies to normalize eating patterns and end the cycle of eating restraint followed by binging and purging. Second, we will introduce traditional cognitive therapy methods that aim to convince the client of her cognitive errors, such as illogical and dysfunctional beliefs about the importance of weight and its the connection to self-image. This stage will draw heavily on the methods introduced by Beck. Third, as clients develop more logical and reasonable cognitions and beliefs, we will attempt to consolidate these into day to day realistic expectations about weight, diet and strategies for relapse prevention.

Answer to Question 2

Concordance rates for bulimia are higher for monozygotic twins than for dizygotic twins. However, the difference can be explained by several different heritable mechanisms. Eating disorders are unlikely to be directly inherited. Genetics may influence personality characteristic that lead to bulimia, or a certain body type or weight set point may be inherited. Genes clearly affect weight and body type, but we cannot mindlessly conclude that eating disorders are genetic without carefully considering genetic mechanisms and gene-environment interactions. In rare instances, a hormonal disturbance or a lesion in the hypothalamus has been linked to eating disorders.





 

Did you know?

Coca-Cola originally used coca leaves and caffeine from the African kola nut. It was advertised as a therapeutic agent and "pickerupper." Eventually, its formulation was changed, and the coca leaves were removed because of the effects of regulation on cocaine-related products.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

Did you know?

Vampire bats have a natural anticoagulant in their saliva that permits continuous bleeding after they painlessly open a wound with their incisors. This capillary blood does not cause any significant blood loss to their victims.

Did you know?

Adult head lice are gray, about ? inch long, and often have a tiny dot on their backs. A female can lay between 50 and 150 eggs within the several weeks that she is alive. They feed on human blood.

Did you know?

Blood is approximately twice as thick as water because of the cells and other components found in it.

For a complete list of videos, visit our video library