Author Question: Information about other people's attitudes are processed by the perceiver ________ to produce the ... (Read 113 times)

karen

  • Hero Member
  • *****
  • Posts: 537
Information about other people's attitudes are processed by the perceiver ________ to produce the proportion of similarity effect.
 
  A) by multiplying positive affective responses and subtracting negative ones
  B) by adding and subtracting positive and negative affective responses
  C) in unknown ways
  D) by adding positive affective responses, subtracting negative responses, and dividing by total responses
  E) in a surprisingly imprecise mathematical way

Question 2

The proportion of similarity is an indication of ________.
 
  A) the strength of the similarity-dissimilarity effect
  B) the affect-centered model of attraction
  C) the frequency of agreeable communications
  D) the likely level of attraction between two people
  E) average population level of agreement on selected topics



Brenm

  • Sr. Member
  • ****
  • Posts: 359
Answer to Question 1

Answer: E

Answer to Question 2

Answer: D



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Signs of depression include feeling sad most of the time for 2 weeks or longer; loss of interest in things normally enjoyed; lack of energy; sleep and appetite disturbances; weight changes; feelings of hopelessness, helplessness, or worthlessness; an inability to make decisions; and thoughts of death and suicide.

Did you know?

The U.S. Pharmacopeia Medication Errors Reporting Program states that approximately 50% of all medication errors involve insulin.

Did you know?

A headache when you wake up in the morning is indicative of sinusitis. Other symptoms of sinusitis can include fever, weakness, tiredness, a cough that may be more severe at night, and a runny nose or nasal congestion.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

Did you know?

According to the CDC, approximately 31.7% of the U.S. population has high low-density lipoprotein (LDL) or "bad cholesterol" levels.

For a complete list of videos, visit our video library