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People with alcoholism are at a much greater risk of malnutrition than are other people and usually exhibit low levels of most vitamins (especially folic acid). This is because alcohol often takes the place of 50% of their daily intake of calories, with little nutritional value contained in it.
Multiple experimental evidences have confirmed that at the molecular level, cancer is caused by lesions in cellular DNA.
People often find it difficult to accept the idea that bacteria can be beneficial and improve health. Lactic acid bacteria are good, and when eaten, these bacteria improve health and increase longevity. These bacteria included in foods such as yogurt.
Asthma cases in Americans are about 75% higher today than they were in 1980.
The human body produces and destroys 15 million blood cells every second.