This topic contains a solution. Click here to go to the answer

Author Question: The technique used by Georges Seurat is called __________. A. pointilism B. both A and D C. ... (Read 46 times)

PhilipSeeMore

  • Hero Member
  • *****
  • Posts: 561
The technique used by Georges Seurat is called __________.
 
  A. pointilism
  B. both A and D
  C. divisionism
  D. animation
  E. both A and C

Question 2

In 1525, Albrecht Drer published an influential book about __________.
 
  A. using geometry for designing letters
  B. spelling
  C. designing advertisements
  D. the correct pens to use for lettering



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

scrocafella

  • Sr. Member
  • ****
  • Posts: 346
Answer to Question 1

E

Answer to Question 2

A




PhilipSeeMore

  • Member
  • Posts: 561
Reply 2 on: Jun 23, 2018
Excellent


Animal_Goddess

  • Member
  • Posts: 339
Reply 3 on: Yesterday
Great answer, keep it coming :)

 

Did you know?

Only 12 hours after an egg cell is fertilized by a sperm cell, the egg cell starts to divide. As it continues to divide, it moves along the fallopian tube toward the uterus at about 1 inch per day.

Did you know?

Colchicine is a highly poisonous alkaloid originally extracted from a type of saffron plant that is used mainly to treat gout.

Did you know?

The people with the highest levels of LDL are Mexican American males and non-Hispanic black females.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

Did you know?

The term bacteria was devised in the 19th century by German biologist Ferdinand Cohn. He based it on the Greek word "bakterion" meaning a small rod or staff. Cohn is considered to be the father of modern bacteriology.

For a complete list of videos, visit our video library