This topic contains a solution. Click here to go to the answer

Author Question: Adding more channels always improves the operating characteristics of the waiting line and reduces ... (Read 35 times)

jman1234

  • Hero Member
  • *****
  • Posts: 560
Adding more channels always improves the operating characteristics of the waiting line and reduces the waiting cost.
  Indicate whether the statement is true or false

Question 2

Give an example of interval data that can also be treated as ordinal data and nominal data.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

joanwhite

  • Sr. Member
  • ****
  • Posts: 308
Answer to Question 1

T

Answer to Question 2

Example: Your actual age is interval data; your age group (1-17; 18-24; 25-30; etc.) is ordinal data; and whether or not you are over age 25 is nominal data.




jman1234

  • Member
  • Posts: 560
Reply 2 on: Jun 24, 2018
:D TYSM


tanna.moeller

  • Member
  • Posts: 328
Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

 

Did you know?

One way to reduce acid reflux is to lose two or three pounds. Most people lose weight in the belly area first when they increase exercise, meaning that heartburn can be reduced quickly by this method.

Did you know?

About one in five American adults and teenagers have had a genital herpes infection—and most of them don't know it. People with genital herpes have at least twice the risk of becoming infected with HIV if exposed to it than those people who do not have genital herpes.

Did you know?

The first documented use of surgical anesthesia in the United States was in Connecticut in 1844.

Did you know?

Elderly adults are at greatest risk of stroke and myocardial infarction and have the most to gain from prophylaxis. Patients ages 60 to 80 years with blood pressures above 160/90 mm Hg should benefit from antihypertensive treatment.

Did you know?

Limit intake of red meat and dairy products made with whole milk. Choose skim milk, low-fat or fat-free dairy products. Limit fried food. Use healthy oils when cooking.

For a complete list of videos, visit our video library