Which of the following information is essential for labeling a patient's specimen?
A) the patient's name and identification number, date of collection, room number, and the phlebotomist's initials
B) the patient's name and identification number, date of collection, time of collection
C) the patient's name and identification number, date and time of collection, the phlebotomist's initials
D) the patient's name and identification number, date of collection, the physician's name
Question 2
The term STAT refers to:
A) abstaining from food over a period of time
B) using timed blood collections for specific specimens
C) using the early-morning specimens for laboratory testing
D) immediate and urgent specimen collection
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