This topic contains a solution. Click here to go to the answer

Author Question: When should the medical assistant document his or her findings in the patient's medical record? A) ... (Read 99 times)

anshika

  • Hero Member
  • *****
  • Posts: 510
When should the medical assistant document his or her findings in the patient's medical record?
 A) During each patient encounter
  B) At the end of each day
  C) During breaks in the schedule
  D) All of the above

Question 2

To convert the gross collection ratio to a percentage, you:
 A) double it
  B) triple it
  C) divide it by 100
  D) multiply it by 100



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

wtf444

  • Sr. Member
  • ****
  • Posts: 314
Answer to Question 1

A

Answer to Question 2

D




anshika

  • Member
  • Posts: 510
Reply 2 on: Jun 25, 2018
Great answer, keep it coming :)


shailee

  • Member
  • Posts: 392
Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

 

Did you know?

The modern decimal position system was the invention of the Hindus (around 800 AD), involving the placing of numerals to indicate their value (units, tens, hundreds, and so on).

Did you know?

There are 20 feet of blood vessels in each square inch of human skin.

Did you know?

There used to be a metric calendar, as well as metric clocks. The metric calendar, or "French Republican Calendar" divided the year into 12 months, but each month was divided into three 10-day weeks. Each day had 10 decimal hours. Each hour had 100 decimal minutes. Due to lack of popularity, the metric clocks and calendars were ended in 1795, three years after they had been first marketed.

Did you know?

The first oral chemotherapy drug for colon cancer was approved by FDA in 2001.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

For a complete list of videos, visit our video library