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Author Question: Which of the following is the most important recommendation when you encourage patients to read and ... (Read 136 times)

stevenposner

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on: Jun 25, 2018
Which of the following is the most important recommendation when you encourage patients to read and evaluate food labels?
 a. Cholesterol, at least 300 milligrams (mg) per day
  b. Calories from fat, not more than 30 percent of total calories
  c. Total sodium, less than 50 mg per day
  d. Low fiber foods

Question 2

In order to break the chain of infection, which of the following practices should be followed?
 a. Proper disinfection
  b. Correct barriers
  c. PPE
  d. All of the above


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joshbk44

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Reply #1 on: Jun 25, 2018
Answer to Question 1

b

Answer to Question 2

d
RATIONALE: In order to break the chain of infection, the following practices should be followed - Proper disinfection - Correct barriers - PPE


stevenposner

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Reply #2 on: Jun 25, 2018
Thank you :)


joshbk44

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Reply #3 on: Jun 25, 2018
Happy to help you


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