This topic contains a solution. Click here to go to the answer
« previous next »

Author Question: Which general suffix refers to eating or swallowing? A) -phagia B) -globin C) -phonia D) ... (Read 33 times)

sdfghj

  • Hero Member
  • *****
  • Posts: 552
on: Jun 26, 2018
Which general suffix refers to eating or swallowing?
 A) -phagia
  B) -globin
  C) -phonia
  D) -graphy

Question 2

Which general suffix means to separate?
 A) -crine
  B) -crit
  C) -genic
  D) -globin


Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

Briannahope

  • Sr. Member
  • ****
  • Posts: 364
Reply #1 on: Jun 26, 2018
Answer to Question 1

A

Answer to Question 2

B


sdfghj

  • Hero Member
  • *****
  • Posts: 552
Reply #2 on: Jun 26, 2018
Thank you


Briannahope

  • Sr. Member
  • ****
  • Posts: 364
Reply #3 on: Jun 26, 2018
No problemo


« previous next »
 

Did you know?

Asthma occurs in one in 11 children and in one in 12 adults. African Americans and Latinos have a higher risk for developing asthma than other groups.

Did you know?

People about to have surgery must tell their health care providers about all supplements they take.

Did you know?

GI conditions that will keep you out of the U.S. armed services include ulcers, varices, fistulas, esophagitis, gastritis, congenital abnormalities, inflammatory bowel disease, enteritis, colitis, proctitis, duodenal diverticula, malabsorption syndromes, hepatitis, cirrhosis, cysts, abscesses, pancreatitis, polyps, certain hemorrhoids, splenomegaly, hernias, recent abdominal surgery, GI bypass or stomach stapling, and artificial GI openings.

Did you know?

Nearly 31 million adults in America have a total cholesterol level that is more than 240 mg per dL.

Did you know?

During the twentieth century, a variant of the metric system was used in Russia and France in which the base unit of mass was the tonne. Instead of kilograms, this system used millitonnes (mt).

Table 6.1 illustrates the main regime types and their differences. It breaks the regimes into four Table 6.1 illustrates the main regime types and their differences. It breaks the regimes into four
Olmsted, Vaux & Co., General plan of Riverside, Illinois. Olmsted, Vaux & Co., General plan of Riverside, Illinois.
A general scheme for adding one amino acid in solid-phase peptide synthesis A general scheme for adding one amino acid in solid-phase peptide synthesis
Healthy Eating around the World Many countries Healthy Eating around the World Many countries
Factors That Contribute to Eating Disorders Factors That Contribute to Eating Disorders
General adaptation syndrome General adaptation syndrome
Video: Factors that increase metabolic rate and heat production

For a complete list of videos, visit our video library