Author Question: After teaching the parents of a child diagnosed with celiac disease about nutrition, the nurse ... (Read 118 times)

shenderson6 · **on:** Jun 27, 2018

After teaching the parents of a child diagnosed with celiac disease about nutrition, the nurse determines that the teaching was effective when the parents identify which foods as appropriate for their child? Select all answers that apply.

A) Wheat germ
B) Peanut butter
C) Carbonated drinks
D) Shellfish
E) Jelly
F) Flavored yogurt

Question 2

A group of students are reviewing information about gallbladder disease in children. The students demonstrate a need for additional review when they identify which of the following?

A) Cholesterol gallstones are more frequently found in males.
B) Pigment stones are found primarily in the common bile duct.
C) Pancreatitis is a common complication of cholecystitis in children.
D) Cholecystitis is due to chemical irritation from obstructed bile flow.

heinisk01 · **Reply #1 on:** Jun 27, 2018

Answer to Question 1

B, C, D, E
Feedback:
Foods allowed in a gluten-free diet include peanut butter, carbonated drinks, shellfish, and jelly. Wheat germ and flavored yogurt should be avoided.

Answer to Question 2

A
Feedback:
Cholesterol gallstones are seen more often in females than males and increased risk occurs with age and onset of puberty. Pigment stones are usually found in the common bile duct. Pancreatitis is a common complication in children with gallstone disease. Cholecystitis is an inflammation of the gallbladder that is caused by chemical irritation due to the obstruction of bile flow from the gallbladder into the cystic ducts.