Author Question: The possibility of making a Type 2 error in an experiment would most likely be reduced by using ... (Read 73 times)

Mollykgkg

  • Hero Member
  • *****
  • Posts: 529
The possibility of making a Type 2 error in an experiment would most likely be reduced by using which of the following procedures?
 
  a. Drawing a more representative sample
  b. Using a manipulation check
  c. Manipulating the independent variable
  d. Standardizing conditions

Question 2

Which of the following is a possible disadvantage of before after research designs?
 
  a. High statistical power
  b. Statistical conclusion invalidity
  c. Retesting effects
  d. High random error



Hikerman221

  • Sr. Member
  • ****
  • Posts: 346
Answer to Question 1

d

Answer to Question 2

c



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

People often find it difficult to accept the idea that bacteria can be beneficial and improve health. Lactic acid bacteria are good, and when eaten, these bacteria improve health and increase longevity. These bacteria included in foods such as yogurt.

Did you know?

Calcitonin is a naturally occurring hormone. In women who are at least 5 years beyond menopause, it slows bone loss and increases spinal bone density.

Did you know?

Limit intake of red meat and dairy products made with whole milk. Choose skim milk, low-fat or fat-free dairy products. Limit fried food. Use healthy oils when cooking.

Did you know?

The U.S. Preventive Services Task Force recommends that all women age 65 years of age or older should be screened with bone densitometry.

Did you know?

Allergies play a major part in the health of children. The most prevalent childhood allergies are milk, egg, soy, wheat, peanuts, tree nuts, and seafood.

For a complete list of videos, visit our video library