This topic contains a solution. Click here to go to the answer

Author Question: When processes within the individual that happen because of the passage of time occur in an ... (Read 43 times)

mwit1967

  • Hero Member
  • *****
  • Posts: 501
When processes within the individual that happen because of the passage of time occur in an experiment, this problem is present.
 
  a. testing c. maturation
  b. history d. chronology

Question 2

History effects can be reduced by _____.
 
  a. increasing the time between pretest and posttest
  b. decreasing the time between pretest and posttest
  c. giving a posttest that is different from the pretest
  d. giving the posttest under different conditions than those of the pretest



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

yasmina

  • Sr. Member
  • ****
  • Posts: 323
Answer to Question 1

C
This defines maturation.

Answer to Question 2

B
Shortening the time and keeping testing conditions as consistent as possible can reduce the effects of history.





 

Did you know?

Computer programs are available that crosscheck a new drug's possible trade name with all other trade names currently available. These programs detect dangerous similarities between names and alert the manufacturer of the drug.

Did you know?

Patients who have undergone chemotherapy for the treatment of cancer often complain of a lack of mental focus; memory loss; and a general diminution in abilities such as multitasking, attention span, and general mental agility.

Did you know?

The types of cancer that alpha interferons are used to treat include hairy cell leukemia, melanoma, follicular non-Hodgkin's lymphoma, and AIDS-related Kaposi's sarcoma.

Did you know?

Amphetamine poisoning can cause intravascular coagulation, circulatory collapse, rhabdomyolysis, ischemic colitis, acute psychosis, hyperthermia, respiratory distress syndrome, and pericarditis.

Did you know?

The most dangerous mercury compound, dimethyl mercury, is so toxic that even a few microliters spilled on the skin can cause death. Mercury has been shown to accumulate in higher amounts in the following types of fish than other types: swordfish, shark, mackerel, tilefish, crab, and tuna.

For a complete list of videos, visit our video library