Author Question: The difference between absolute and comparative advantage is that: a. absolute advantage refers to ... (Read 195 times)

MGLQZ

  • Hero Member
  • *****
  • Posts: 579
The difference between absolute and comparative advantage is that:
 a. absolute advantage refers to input cost, while comparative advantage refers to opportunity cost.
  b. absolute advantage refers to opportunity cost, while comparative advantage refers to input cost.
  c. absolute advantage refers to individuals, and comparative advantage refers to countries.
  d. absolute advantage refers to countries, and comparative advantage refers to individuals.
  e. absolute advantage is applicable to intranational trade, while comparative advantage applies to international trade.

Question 2

If the government overcorrected in a situation of external costs
 a. More than the efficient amount of the good would end up being produced.
  b. Less than the efficient amount of the good would end up being produced.
  c. It would result in a welfare cost in that market.
 d. Both b and c are would result.



BAOCHAU2803

  • Sr. Member
  • ****
  • Posts: 316
Answer to Question 1

a

Answer to Question 2

d



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

Symptoms of kidney problems include a loss of appetite, back pain (which may be sudden and intense), chills, abdominal pain, fluid retention, nausea, the urge to urinate, vomiting, and fever.

Did you know?

Stevens-Johnson syndrome and Toxic Epidermal Necrolysis syndrome are life-threatening reactions that can result in death. Complications include permanent blindness, dry-eye syndrome, lung damage, photophobia, asthma, chronic obstructive pulmonary disease, permanent loss of nail beds, scarring of mucous membranes, arthritis, and chronic fatigue syndrome. Many patients' pores scar shut, causing them to retain heat.

Did you know?

There are over 65,000 known species of protozoa. About 10,000 species are parasitic.

Did you know?

People with alcoholism are at a much greater risk of malnutrition than are other people and usually exhibit low levels of most vitamins (especially folic acid). This is because alcohol often takes the place of 50% of their daily intake of calories, with little nutritional value contained in it.

Did you know?

Barbituric acid, the base material of barbiturates, was first synthesized in 1863 by Adolph von Bayer. His company later went on to synthesize aspirin for the first time, and Bayer aspirin is still a popular brand today.

For a complete list of videos, visit our video library