This topic contains a solution. Click here to go to the answer

Author Question: How has obesity changed as a health problem in the United States since 1980? What will be an ... (Read 35 times)

shofmannx20

  • Hero Member
  • *****
  • Posts: 562
How has obesity changed as a health problem in the United States since 1980?
 
  What will be an ideal response?

Question 2

How has the rate of cohabitation changed over the past 30 years?
 
  A) It has dropped to about 75 percent of its highest rate.
  B) It has remained the same.
  C) It has risen tenfold.
  D) It has risen and fallen in peaks and valleys with no consistent pattern.



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

ririgirl15

  • Sr. Member
  • ****
  • Posts: 385
Answer to Question 1

In 1980, one in four Americans was classified as being overweight (25 percent). By 1990 it was one in three (33 percent) and today it is two-thirds of all Americans (67 percent).

Answer to Question 2

C




shofmannx20

  • Member
  • Posts: 562
Reply 2 on: Jul 2, 2018
Thanks for the timely response, appreciate it


rachel

  • Member
  • Posts: 323
Reply 3 on: Yesterday
Wow, this really help

 

Did you know?

Approximately 70% of expectant mothers report experiencing some symptoms of morning sickness during the first trimester of pregnancy.

Did you know?

Vampire bats have a natural anticoagulant in their saliva that permits continuous bleeding after they painlessly open a wound with their incisors. This capillary blood does not cause any significant blood loss to their victims.

Did you know?

Giardia is one of the most common intestinal parasites worldwide, and infects up to 20% of the world population, mostly in poorer countries with inadequate sanitation. Infections are most common in children, though chronic Giardia is more common in adults.

Did you know?

It is believed that humans initially contracted crabs from gorillas about 3 million years ago from either sleeping in gorilla nests or eating the apes.

Did you know?

An identified risk factor for osteoporosis is the intake of excessive amounts of vitamin A. Dietary intake of approximately double the recommended daily amount of vitamin A, by women, has been shown to reduce bone mineral density and increase the chances for hip fractures compared with women who consumed the recommended daily amount (or less) of vitamin A.

For a complete list of videos, visit our video library