This topic contains a solution. Click here to go to the answer

Author Question: __________ was a French sociologist who greatly influenced the sociology of social problems in the ... (Read 126 times)

jhjkgdfhk

  • Hero Member
  • *****
  • Posts: 569
__________ was a French sociologist who greatly influenced the sociology of social problems in the U.S. and was concerned with what holds societies together.
 
  Fill in the blanks with correct word

Question 2

The __________, typically characterized by low wages, modest profits, small- and medium-sized employers, firms with low market power, more job turnover, little internal mobility, higher unemployment, and no (or weak) unemployment benefits  employs
 
  large numbers of people of color and white women. Fill in the blanks with correct word



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
Marked as best answer by a Subject Expert

triiciiaa

  • Sr. Member
  • ****
  • Posts: 349
Answer to Question 1

mile Durkheim

Answer to Question 2

secondary labor market




jhjkgdfhk

  • Member
  • Posts: 569
Reply 2 on: Jul 2, 2018
Wow, this really help


covalentbond

  • Member
  • Posts: 336
Reply 3 on: Yesterday
YES! Correct, THANKS for helping me on my review

 

Did you know?

The first documented use of surgical anesthesia in the United States was in Connecticut in 1844.

Did you know?

Adult head lice are gray, about ? inch long, and often have a tiny dot on their backs. A female can lay between 50 and 150 eggs within the several weeks that she is alive. They feed on human blood.

Did you know?

There are over 65,000 known species of protozoa. About 10,000 species are parasitic.

Did you know?

People with alcoholism are at a much greater risk of malnutrition than are other people and usually exhibit low levels of most vitamins (especially folic acid). This is because alcohol often takes the place of 50% of their daily intake of calories, with little nutritional value contained in it.

Did you know?

It is difficult to obtain enough calcium without consuming milk or other dairy foods.

For a complete list of videos, visit our video library