Author Question: The Indian Ocean spanned which three regions as a part of their trade networks? a. East Africa, ... (Read 69 times)

nautica902

  • Hero Member
  • *****
  • Posts: 591
The Indian Ocean spanned which three regions as a part of their trade networks?
 
  a. East Africa, the southern tip of the Arabian peninsula, and the west coast of India.
  b. East Africa, all of India, and all of the Arabian peninsula.
  c. West Africa, East India, and the western Arabian peninsula.
  d. Northeastern Africa, western Arabia, and the southern tip of India.
  e. East Africa, the southern tip of Arabia, and western India.

Question 2

How did the Korean king try to control the influence and power of his major rivals?
 
  a. He received funds from the Chinese government in exchange for a tax reduction on trade.
  b. He took control of local troops controlled by powerful families.
  c. He divided the country into provinces.
  d. He exiled the heads of powerful families.
  e. He used a Chinese-style exam to fill government positions.



mjenn52

  • Sr. Member
  • ****
  • Posts: 351
Answer to Question 1

a

Answer to Question 2

e



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

In the United States, there is a birth every 8 seconds, according to the U.S. Census Bureau's Population Clock.

Did you know?

Vaccines cause herd immunity. If the majority of people in a community have been vaccinated against a disease, an unvaccinated person is less likely to get the disease since others are less likely to become sick from it and spread the disease.

Did you know?

In 2006, a generic antinausea drug named ondansetron was approved. It is used to stop nausea and vomiting associated with surgery, chemotherapy, and radiation therapy.

Did you know?

Certain rare plants containing cyanide include apricot pits and a type of potato called cassava. Fortunately, only chronic or massive ingestion of any of these plants can lead to serious poisoning.

Did you know?

People with alcoholism are at a much greater risk of malnutrition than are other people and usually exhibit low levels of most vitamins (especially folic acid). This is because alcohol often takes the place of 50% of their daily intake of calories, with little nutritional value contained in it.

For a complete list of videos, visit our video library