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According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.
In 1886, William Bates reported on the discovery of a substance produced by the adrenal gland that turned out to be epinephrine (adrenaline). In 1904, this drug was first artificially synthesized by Friedrich Stolz.
Between 1999 and 2012, American adults with high total cholesterol decreased from 18.3% to 12.9%
The human body produces and destroys 15 million blood cells every second.
The people with the highest levels of LDL are Mexican American males and non-Hispanic black females.