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Elderly adults are living longer, and causes of death are shifting. At the same time, autopsy rates are at or near their lowest in history.
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According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.
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Earwax has antimicrobial properties that reduce the viability of bacteria and fungus in the human ear.
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Blood is approximately twice as thick as water because of the cells and other components found in it.
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Approximately 500,000 babies are born each year in the United States to teenage mothers.