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Author Question: A nurse was excited about being the only staff member in the public health department in a small ... (Read 38 times) |
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According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.
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Medication errors are more common among seriously ill patients than with those with minor conditions.
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People with high total cholesterol have about two times the risk for heart disease as people with ideal levels.
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There are 60,000 miles of blood vessels in every adult human.
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More than 30% of American adults, and about 12% of children utilize health care approaches that were developed outside of conventional medicine.