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All adverse reactions are commonly charted in red ink in the patient's record and usually are noted on the front of the chart. Failure to follow correct documentation procedures may result in malpractice lawsuits.
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It is important to read food labels and choose foods with low cholesterol and saturated trans fat. You should limit saturated fat to no higher than 6% of daily calories.
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On average, someone in the United States has a stroke about every 40 seconds. This is about 795,000 people per year.
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The FDA recognizes 118 routes of administration.
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Approximately 25% of all reported medication errors result from some kind of name confusion.