Answer to Question 1
ANS: B
For observant Jews, Kosher dietary laws include the following: no mixing of milk and meat at a meal; no consumption of food or any derivative thereof from animals not slaughtered in accordance with Jewish law; use of separate cooking utensils for meat and milk products; if a patient requires milk and meat products for a meal, the dairy foods should be served first, followed later by the meat.
Answer to Question 2
ANS: B
Risk factors are those that increase the susceptibility of a patient to a problem.