Author Question: What is also thought of as the weight of air? A. atmospheric concentration B. air pressure C. ... (Read 27 times)

bobbie

  • Hero Member
  • *****
  • Posts: 592
What is also thought of as the weight of air?
 
  A. atmospheric concentration
  B. air pressure
  C. atmospheric composition
  D. air temperature
  E. atomic weight of air

Question 2

Why does the temperature of the stratosphere increase with increasing altitude?
 
  A. The density of ultraviolet radiation decreases.
  B. The reflection of ultraviolet radiation increases.
  C. The density of stratospheric ozone decreases.
  D. The absorption of ultraviolet radiation increases.
  E. The ozone hole allows an increase of insolation.



jharrington11

  • Sr. Member
  • ****
  • Posts: 365
Answer to Question 1

B

Answer to Question 2

D



Related Topics

Need homework help now?

Ask unlimited questions for free

Ask a Question
 

Did you know?

The heart is located in the center of the chest, with part of it tipped slightly so that it taps against the left side of the chest.

Did you know?

A recent study has found that following a diet rich in berries may slow down the aging process of the brain. This diet apparently helps to keep dopamine levels much higher than are seen in normal individuals who do not eat berries as a regular part of their diet as they enter their later years.

Did you know?

The first war in which wide-scale use of anesthetics occurred was the Civil War, and 80% of all wounds were in the extremities.

Did you know?

The term bacteria was devised in the 19th century by German biologist Ferdinand Cohn. He based it on the Greek word "bakterion" meaning a small rod or staff. Cohn is considered to be the father of modern bacteriology.

Did you know?

According to the American College of Allergy, Asthma & Immunology, more than 50 million Americans have some kind of food allergy. Food allergies affect between 4 and 6% of children, and 4% of adults, according to the CDC. The most common food allergies include shellfish, peanuts, walnuts, fish, eggs, milk, and soy.

For a complete list of videos, visit our video library