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On average, the stomach produces 2 L of hydrochloric acid per day.
An identified risk factor for osteoporosis is the intake of excessive amounts of vitamin A. Dietary intake of approximately double the recommended daily amount of vitamin A, by women, has been shown to reduce bone mineral density and increase the chances for hip fractures compared with women who consumed the recommended daily amount (or less) of vitamin A.
The ratio of hydrogen atoms to oxygen in water (H2O) is 2:1.
Between 1999 and 2012, American adults with high total cholesterol decreased from 18.3% to 12.9%
To combat osteoporosis, changes in lifestyle and diet are recommended. At-risk patients should include 1,200 to 1,500 mg of calcium daily either via dietary means or with supplements.